Where Sunshine Meets Sophistication: Miguel's Dining Experience.
Miguel's Restaurant specializes in French and Continental cuisine. We are located in Siesta Key, Florida. There is something for everyone in our wide range of creative and homemade European-style dishes.
Miguel's Restaurant has a full-service bar and an extensive wine list. We pride ourselves on serving unique lost table side dishes and having the best Caesar salad in town!
Everything great about Miguel's Restaurant starts with the people behind our restaurant. Miguel Garcia's sons bring the best culinary traditions from Europe to your table.
Sarasota () is a city in and the county seat of Sarasota County, Florida, United States. It is located in Southwest Florida, the southern end of the Greater Tampa Bay Area, and north of Fort Myers and Punta Gorda. Its official limits include Sarasota Bay and several barrier islands between the bay and the Gulf of Mexico. Sarasota is a principal city of the Sarasota metropolitan area. According to the 2020 U.S. census, Sarasota had a population of 54,842.The Sarasota city limits contain several keys, including Lido Key, St.
This was our first time at Miguel's. I opted for the fish special. It was delicious. I was surprised that everything was included, appetizer, salad, entree and dessert for one price. Pricing was very reasonable considering all costs have gone up. The atmosphere is comfortable and after you are in the restaurant you would not think of its location in a strip mall setting. Our server was attentive and we were all pleased with our meal choices. Parking was easy because there is a large parking lot out front. It's nice because you can make a reservation which I would recommend. We will be back.
We had such a delicious meal during our final night of vacation! The service was amazing and the food & dessert were even more delicious. Prices were amazing for the quality and portions we got, pleasantly surprised! Get the dessert trio, well worth it! Will be back here on our next visit to Siesta Key. :)
My server Brendon was amazing. I asked his recommendations on wine and then introduced me to one of the owners that happens to be a sommelier. I was given a great recommendation on wine along with tasty options for my appetizers, dinner and dessert. The food was superb and I got a table right next to the fireplace. Will definitely go back for the filet with bernaise sauce.